Grated Cretan Graviera P.D.O.

Grated Cretan Graviera P.D.O., known for its excellent quality, now grated for easier use.

Texture and Color: It is characterized as a very light yellow-colored table cheese with asymmetric holes.

Taste: particularly pleasant, sweetish and slightly brackish with a rich fresh milk aroma. It creates a sense of well-being and wholeness to those who taste it.

“Key to success”: The constantly excellent quality and taste of our milk which comes from livestock grazing in mountain and foothill areas of Crete, an island blessed with rich flora.

The production process of all our products is certified according to ISO 22000:2018 quality assurance system and that of IFS standard (International Food Safety).


Sprinkle the Grated Cretan Graviera P.D.O. Kalogeraki into pasta or even in cold salads!



Pasteurized sheep milk min 80%, pasteurized goat milk max 20%, lactic acid, rennet, calcium chloride, anti-caking agent: corn starch <2%, salt.

Maintenance conditions:

Storage temperature in refrigerated compartment: 2 to 6 ° C

Chemical properties:

Fat in dry matter min: 45%
Moistrure max: 38%

Nutrition declaration per 100 g:

Energy / Calories:

1726 kJ / 447 kcal


of which: 

33.8 g

22.16 g


of which: 

1.2 g

0.1 g


26.5 g


1.83 g


You can buy the 200gr pack of Grated Cretan Graviera P.D.O. Kalogeraki from Super Markets.

For professionals, the 500gr package is available in specific Super Markets.

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